Organic Jowar (Sorghum)

Product Description

Jowar, or sorghum, is a highly nutritious and gluten-free millet that is rich in fiber, protein, and essential minerals. It helps improve digestion, supports heart health, and provides sustained energy. Prakriति Organics ensures that our jowar is grown without synthetic pesticides, preserving its natural goodness. It can be used to make Bhakri, porridge, or gluten-free flour.

Farm Location: Pune

Tips to Store Organic Jowar

• Store in an airtight container in a cool, dry place.
• Keep away from moisture to prevent spoilage.
• Use within a few months for optimal freshness.

Benefits of Organic Jowar

• Gluten-free and easy to digest.
• High in fiber and protein for better health.
• Grown without synthetic chemicals.